Baguette Soft Trunk bag that originated from the conversation between Silvia Venturini Fendi and the Japanese architect Kengo Kuma: an experiment with natural materials interpreted by the Fendi savoir-faire. The style is made from natural-colored Washi paper, handmade in Japan and treated in Italy to make it stronger. Flap with magnetic FF clasp.
Lined interior with FF jacquard pocket and palladium-finish metalware.
Handle and brown suede adjustable and detachable cross-body strap.
Made in Italy
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